You Will Need 1 cup almond pulp left from making almond mylk with our our DIY Kit 1 cup pitted medjool dates 2 tablespoons raw cacao 1/4 cup coconut oil - melted 1/2 cup coconut Method Mix all ingredients together in a food processor. Place in balls on a lined oven tray...
Serves 2 You Will Need 2 cups Nutmylk Co. Original almond mylk 1/2 frozen banana 1 1/2 cups frozen berries 2 tablespoons acai powder Method Blend everything together and garnish your choice of either coconut chips, cacao nibs, chia seeds etc....
Serves 2 Juice the following: 2 cups Nutmylk Co. Cinnamon almond mylk 1/2 cup shredded coconut 5 tablespoons chia seeds 1-2 tablespoons J. Friend & Co. Beechwood honey (super handy in the new squeezy BPA free bottle) 1 teaspoon vanilla bean paste 1/2 teaspoon cinnamon Method Mix all ingredients together in a glass jar...
Serves 2 Juice the following: 2 sticks celery 1 cucumber 1/2 green apple 1 lemon - peeled 1 small chunk ginger Pour into a high speed blender and add the following; 1 handful greens 1 avocado 1 tablespoon almond butter 1 tablespoon green powder Fresh mint Blend, share and enjoy!...